Black Pepper

Piper nigrum

Part used: seed

Nutrient content:
  • potassium
  • calcium
  • zinc
  • manganese
  • iron
  • magnesium
  • pyridoxine
  • riboflavin
  • thiamin
  • niacin
  • vitamin C
  • vitamin A
  • lycopene
Benefits:
  • effective against parasites
  • antibacterial
  • anti-inflammatory
  • antioxidant
  • can be a mild laxative
  • aids in digestion
  • circulatory stimulant
  • helps to clear mucus from the lungs
  • increases circulation in the skin
  • relieves gas, indigestion, upset stomach, and stomach cramps
  • has been used as an antiseptic for tooth decay and gum swelling
Cautions and side effects:
  • excessive amounts can cause bleeding to ulcers

Sources and additional information:
McBride, Kami. Herbal Kitchen. San Francisco: Conari Press. 2010. Print.
http://www.nutrition-and-you.com/black_pepper.html

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